Growing Mondays: Prioritise

Choose your highest growing priority, and be happy when you make progress on that priority.

Hi! I'm Jo, writing from Heart & Soil homestead, a 1-acre homestead in the Far South of Cape Town, South Africa. Every week I share inspiration and education for your growing journey. Thanks so much for reading!

Welcome to Growing Mondays, where I talk about growing- vegetables, fruits, animals and people.

Late cauliflower. A cauliflower after all the others are gone always tastes amazing! Scarcity makes the heart grow fonder…

No need to hurry. No need to sparkle. No need to be anybody but oneself

Virginia Woolf

I can be overly vague about my growing values.

There seems to be so much to prioritise. I want to grow enough for my family, enough for there to be some veg on our table to sell on the weekend, teach people to grow food and raise animals and compost and make good food, I want to save seed, not overshoot our water capabilities, cover our staple food needs, grow heirloom seedlings for the community. Grow our food forest, grow only heirlooms ourselves, be financially sustainable, be independent of commercial animal feed, eat only from scratch. I could keep going for a while…

These are too many different priorities. There are many ways to grow, but we have to focus. Otherwise, we’ll always feel behind on totally imaginary and self-imposed goals.

last of the cucumbers, imperfect but worth celebrating a very good cucumber year. We had about 6 cucumbers every day for 2 months. And shockingly, our family largely had enough eating power to only sell a few on weekends…

If you’re like me and need to focus, writing down all the things you’re trying to do in your growing can be helpful.

If you are trying to grow to eat more organic vegetables and improve your health, you might prioritise growing and eating more greens from the garden, and buying what you can’t produce. If the goal is eating well, that can be done in several ways, and you won’t necessarily want to grow everything yourself. You want to make sure you focus first on the eating.

If you want to eat more ethically, that’s a slightly different priority and requires a different life audit. What are the commercial/purchased foods you need to eliminate, and what do you need to grow to cover those gaps?

If you’re trying to be more connected to your food, you might try growing from seed, saving seed, going to seed swaps.

If you’re trying to build a community that is more food secure, you might focus on buying and supplying bulk seedlings to a few local gardens, and supporting those growers, while growing basic, bulk veg to share from your own space.

It’s been a while before I grew yellow squash- not high yield but it gave me great joy to grow and eat it.

If you’re trying to grow a world that’s more food secure in the long term, you might want to improve genetic diversity of the food you and your community consume, you might focus on growing and saving as much heirloom seed as possible.

If your goal is joy when you walk through your growing space (whether garden or balcony!), then perhaps you want perennial edibles and relative simplicity, at least in the beginning.

Your priorities might overlap or build over time, and you do not necessarily need to be myopic or laser focused. But that feeling of unease may be improved just by remembering core priorities.

Articulating your core growing goals, and how those connect to your life and values, may help you when faced with opportunities to compare yourselves to others, or when you feel overwhelmed. For our family and our Agroecology Hub, this changes from year to year as our kids grow and our community context changes.

So if you haven’t done this for a while, take some time this week to hone in on your priorities, and see what you might need to stop doing. We all have limited time and energy, and if your growing can become an integral and joyful part of who you are, then you’ll be able to spend your whole life growing.

Workshops

15 Feb 9-10:30 Composting
21 Feb 8:30-10 Veggie growing (quarterly)
28 Feb 1-2:30 Raising Chickens
8 March 9-10:30 Parent/Young child workshop

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Our seedling experiment is going well! Our focus is quantity over quality, and just starting seeds with four volunteers every Saturday from 10-11:30. By having a time and place, we can build collective skills and have far more seedling diversity. All are welcome- just send me a message if you’d like me to save you a slot on a particular Saturday.

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